Mexican food has undoubtedly made a name outside of its home country, from tacos to burritos and others. People worldwide have come to enjoy this local cuisine, but unknown to many is the rich history behind it. Many have developed misconceptions about all the variations made for different dishes.
Traditional Mexican food is known for its unique ingredients, making it challenging to find overseas. So, to help you in your next grocery run, here are some key components to stock up in your Mexican pantry. These are staples for many dishes that should ..
Taco Tuesday is something you’ve probably heard in many restaurants. No doubt, it’s the best verse you’ll ever hear because it means you get to enjoy this delicious treat at a lower cost.
A tomatillo may resemble an unripe tomato but has its own identity. It is commonly used in Mexican recipes and brings strong flavour to sauces, meat dishes, salads, and other meals.
While Mexican food in Australia is becoming more popular contrary to the "Tex-Mex" variety it is used to, more and more Australians explore seasonings and spices used in Mexican cooking. One of the most commonly used terms in most Mexican restaurants is chipotle.
When you think of Mexican food, you probably imagine a spicy, warm sensation that comes with it that lasts for hours. That's the jalapeño, Mexico's chilli. We all love that tiny green explosion of flavour and fire in our burritos, nachos, and quesadillas, but how much do you know about the pepper itself?
Coriander is a herb used in various cuisines worldwide. Scientifically known as ‘Coriandrum Sativum’ it is mainly used for garnishing dishes. It imparts an earthy taste compared to other herbs like sage and parsley.
Regardless of the location, on the beach in Cabo, a taco stand in Mexico City or the finest of New York’s restaurants, Tortillas are consumed worldwide. And have been for centuries.
What if I told you that the original Hass avocado tree is still bearing fruit today? Perhaps, like that tree, if we consume more avocados, we’d live longer and healthier lives! While eating too much guacamole may not cause you to sprout into an avocado tree, it does mean that you will be fed both inside and out as a result of the health advantages of avocados.
Cheese is an amazing food product and ingredient to use as it gives great texture and flavour. However, if you’re an amateur cheese aficionado, selecting the correct cheese might be difficult. However, several wonderful Mexican cheese selections do more than fill a tortilla.